Million Dollar Cheese Dip

Are you looking for a delicious and indulgent appetizer that will impress your guests? Look no further than Million Dollar Cheese Dip! This decadent dip is the ultimate combination of creamy and cheesy, with a touch of heat for an added kick.

Ingredients:

• 1/2 cup slivered almonds
• 8 slices of bacon, cooked crispy
• 1 (8-ounce) package of cream cheese, softened
• 1 cup mayonnaise
• 2 cups shredded sharp cheddar cheese
• 4 green onions, finely sliced
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1/8 teaspoon cayenne pepper

Instructions:

1. Prep:

   • Toast slivered almonds in a small skillet over medium heat until lightly browned. Set aside.
   • Cook bacon until crispy. Drain on paper towels, allow to cool, then crumble into small pieces.
   • Finely slice green onions, separating the white and light green parts from the darker green tops.

2.  In a large bowl, combine softened cream cheese and mayonnaise until smooth.

3. Stir in cheddar cheese, crumbled bacon, slivered almonds, the white/light green parts of the onions, salt, black pepper, garlic powder, and cayenne pepper.

4. Cover the bowl tightly and refrigerate for at least 1 hour (ideally several hours) to allow flavours to blend.

5.  Before serving, garnish with the darker green tops of the onions. Enjoy with crackers, bagel chips, or vegetables.

Tips:

• For the best flavour, shred the sharp cheddar cheese yourself from a block. Pre-shredded cheese often has additives that affect texture and melting.
• Flavor Variations:
  • Add chopped jalapenos for a spicy kick
  • Use smoked almonds for added smoky depth
  • Substitute some of the cheddar for Monterey Jack.
•  This dip tastes even better if you make it the day before you plan to serve it.

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• What Are Butter Beans?